Drinks
Coffee · Tea · Sodas · Fresh Juices · Arak · Beer · Spirits
From slow-poured coffee and wild herbal infusions to Lebanese arak and a considered selection of spirits.
Coffee
Morning & after dinner
Iced
Slow Pour
Today’s beans, your choice of brew: Hot Brew, poured hot through the Chemex; or Flash Japanese Brew, poured over ice for a clean iced coffee.
Decaf is available for all coffees, except the Chemex. We only use our homemade sugar-free almond milk.
Herbal Infusions
Wild herbs & botanicals
Pure wild magic fern — believed to be a holistic enhancer and illness preventer.
Geranium, wild mint, myrtle leaves and nutmeg. Soothing for the respiratory, nervous and digestive system.
Lemongrass, olive leaves and stinging nettle — a natural, non-caffeinated source of energy.
St. John’s Wort and wild mint — a perfect mood regulator, body-cramp soother and sleep enhancer.
Rooibos, ginger, orange and cardamom. Naturally caffeine-free, smooth and earthy, with gentle notes of honey and vanilla.
Water & Sodas
Still, sparkling & chilled
Fresh Juices
Pressed to order
Elderflower, fresh lemon juice, iced.
Arak
Available by the bottle or quarter bottle
Beer
Bottled selection
Spirits
Served by the glass
Tequila silver / reposado / añejo
Vodka
Rum
Gin
The Apéritif Selection
A little something alongside
Roasted, salted cashews, almonds and pistachios.
Rye sourdough, tomato varieties, basil pesto and Parmigiano Reggiano.
Carrot and cucumber sticks, cherry tomatoes and creamy fennel dip.
Brined olives, chili-stuffed olives, pickled sea fennel and kabis malfouf.
Rye sourdough Sanamoura and fish rillettes maki.